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이 페이지는 Youtop이 운영하는 독립 디렉터리 페이지입니다. Joshua Weissman 또는 YouTube가 운영, 후원, 보증하지 않습니다. 수정 제안하기. 이 크리에이터 본인이신가요? 페이지 소유 신청
이 페이지는 Youtop이 운영하는 독립 디렉터리 페이지입니다. Joshua Weissman 또는 YouTube가 운영, 후원, 보증하지 않습니다. 수정 제안하기. 이 크리에이터 본인이신가요? 페이지 소유 신청
Joshua Weissman · 2020년 7월 15일 게시
The epic conclusion of Big Screen & Big BBQ, sponsored by Samsung. I'll grill some chickies while watching immortal guardians kick butt on The Terrace from Samsung (aka the best outdoor TV ever). Learn more about outdoor living with this beaut here: http://smsng.us/TerraceQLED Be sure to watch Episode 1 here: https://youtu.be/ckHbv_CR6SA And Episode 2 here: https://youtu.be/0z9qkSREGC4 Chicken breast is one of the most commonly purchased and cooked items in the American household and yet it's also one of the most difficult. Making a great chicken breast recipe isn't really as much of a secret as it is using the proper technique. Let's end the era of dry chicken breasts. FOLLOW ME: Instagram: https://www.instagram.com/joshuaweissman Tik Tok: https://www.tiktok.com/@flakeysalt Twitter: https://twitter.com/therealweissman Facebook: https://www.facebook.com/thejoshuaweissman Subreddit: https://www.reddit.com/r/JoshuaWeissman/ --------------------------------------------------------------- Ingredients you'll need: Stuffed Chicken- 3 slices prosciutto 2.5 tablespoons (35g) olive oil 4-8 leaves fresh sage leaves handful of Italian parsley zest of 1/2 lemon truffle if ya got it (phat grating) Sous Vide chicken - Sous Vide: 4 cloves garlic 1 shallot Juice of 2 oranges Juice of 3 lemons Zest of 1 lime Juice of 2 limes 1 tablespoon honey 3 tablespoons (45 ml) fish sauce 1/2 bunch mint 1/2 bunch cilantro Splash of chinkiang vinegar 2 thai chilis rough chopped 3 tablespoons (45ml) olive oil