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- Food Culture
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- 지역: 미국
이 페이지는 Youtop이 운영하는 독립 디렉터리 페이지입니다. Mark Wiens 또는 YouTube가 운영, 후원, 보증하지 않습니다. 수정 제안하기. 이 크리에이터 본인이신가요? 페이지 소유 신청
이 페이지는 Youtop이 운영하는 독립 디렉터리 페이지입니다. Mark Wiens 또는 YouTube가 운영, 후원, 보증하지 않습니다. 수정 제안하기. 이 크리에이터 본인이신가요? 페이지 소유 신청
Mark Wiens · 2024년 10월 19일 게시
🇲🇬 Madagascar Street Food Tour: https://youtu.be/riRlW_DUFJQ?si=LO3IxcmrI-ENgMGi 👉 SUBSCRIBE for more: https://www.youtube.com/@MarkWiens 👕 T-shirts: https://store.migrationology.com/ In this video we’re in Madagascar, East Africa, and we’re going over to Michaels home village, where he and his family have invited us over for a family Malagasy celebration. One of the most special Madagascar foods is fresh goose, and we had 2 fresh geese which was stewed down along with pork. We also had the amazing zebu cattle meat, cooked until tender, and one of my favorite vegetables in Africa - cassava leaves! But before we go to Michaels village, we’re first stopping in the major city of Antsirabe to explore the vibrant and bustling market, try some local ingredients, and ride on a push-push. Let’s explore the incredible beauty of Madagascar!! Thank you to Michael Rakotomahefa for hosting us, and Coco, Andry (https://madagascar-discovery.com/), and Mario for taking me around on this ultimate Madagascar street food tour! #Madagascar #Africa #AfricanFood Follow on Social Media: ►Facebook: https://www.facebook.com/markwiensfoodvideos ►Instagram: https://www.instagram.com/migrationology/ ►Tiktok: https://www.tiktok.com/@markwiens 👕 T-shirts: https://store.migrationology.com/ 🌶 Ghost Chili: https://amzn.to/3PNTvNQ 🎥 Camera gear I use: https://amzn.to/3FVdBUd (some of these are affiliate links and I will make a small commission from any sales)
