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这是 Youtop 运营的独立目录页面,并非由 Joshua Weissman 或 YouTube 运营、赞助或认可。 提交更正. 你是这位创作者吗?认领此页面
Joshua Weissman · 发布于 2019年10月2日
Making Mochi Ice Cream from scratch can be super duper easy. That is..if you use this guide. The mochi itself only takes about 30 minutes to make and 4 ingredients. After that you just need an ice cream you like and you're good to go! Recipe: https://www.joshuaweissman.com/post/mochi-ice-cream Glutinous Rice Flour I used: https://shop-links.co/1731246066644590988 My Cookie Scoop: https://shop-links.co/1731246067679169372 Circular Cookie Cutter: https://shop-links.co/1731246012691852574 Pyrex® Prepware Glass Measuring Cup: https://shop-links.co/1731246013068076737 OXO Good Grips® Cookie Scoop: https://shop-links.co/1731246013973829950 Mochiko Sweet Rice Flour, 16 Ounce, Pack of 2: https://shop-links.co/1731246014017287530 Ateco® 4-Piece Stainless Steel Plain Round Cookie Cutter Set: https://shop-links.co/1731246015467021780 Vote for me here (scroll to the bottom to find me): https://www.saveur.com/2019-blog-awards-voting/ FOLLOW ME: Instagram: https://www.instagram.com/joshuaweissman Twitter: https://twitter.com/therealweissman Subreddit: https://www.reddit.com/r/JoshuaWeissman/ Facebook: https://www.facebook.com/thejoshuaweissman ---------------------------------------------------------------