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이 페이지는 Youtop이 운영하는 독립 디렉터리 페이지입니다. Mark Wiens 또는 YouTube가 운영, 후원, 보증하지 않습니다. 수정 제안하기. 이 크리에이터 본인이신가요? 페이지 소유 신청
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이 페이지는 Youtop이 운영하는 독립 디렉터리 페이지입니다. Mark Wiens 또는 YouTube가 운영, 후원, 보증하지 않습니다. 수정 제안하기. 이 크리에이터 본인이신가요? 페이지 소유 신청
Mark Wiens · 2026년 4월 15일 게시
Today we’re going on an ultimate Texas BBQ tour in Houston! We’ll try three different places for the best craft bbq, the best historical bbq, and a place that’s serving amazing fusion bbq. Houston has some of the most underrated BBQ in Texas! Pinkerton's Barbecue (https://maps.app.goo.gl/pjhErKynMfZZahtF8) - First up is Pinkerton's Barbecue where we met up with owner Grant Pinkerton. Pinkerton’s has a Bib Gourmand from the Michelin Guide, and they serve up some up the highest rated BBQ in Houston. The beef ribs, brisket, pork ribs, sausages and sides were all phenomenal. Pizzitola’s Heritage BBQ (https://maps.app.goo.gl/E4Zps9h2R2HZdj8b6) - Next up we met up with Tim Taylor from Pizzitola’s Heritage BBQ to see the old bbq pits that are one of a kind in Houston. The ribs were extraordinary, for any BBQ lover it’s something you have to try, and I also really loved their sauce. Brisket & Rice (https://maps.app.goo.gl/7sMFnvzqo1DFtxxQA) - Next we met up with brothers Hong Tran and Phong Tran to try Brisket & Rice where they make Texas BBQ but with a twist of their Vietnamese roots. Their brisket fried rice is amazing, and you also can’t miss their ribs, and brisket! Follow for more food: https://www.youtube.com/@MarkWiensAbroad https://www.facebook.com/markwiensfoodvideos https://www.instagram.com/migrationology/ https://www.tiktok.com/@markwiens 👕 T-shirts: https://store.migrationology.com/ 🎥 Camera gear I use: https://amzn.to/3FVdBUd (some of these are affiliate links and I will make a small commission from any sales)
